Bread and Wine

Lunch

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Dinner Spring Feasting (10+) Wine Wine (Takeaway)

Sunday 7th June 2026

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Olives5.00
Globe Artichoke and Vinaigrette14.50
 
Peas and Ticklemore14.50
Crispy Pig's Skin, Chicory and Sorrel14.90
Brown and White Crab Meat on Toast16.90
Fennel and Cheddar14.50
Anchovy, Little Gem and Tomato14.50
Duck Liver Toast and Chutney15.90
Pig's Head and Potato Pie16.90
 
Courgettes, Butter Beans and Yoghurt22.90
Braised Cuttlefish, Fennel and Mayonnaise24.00
Roast Lamb, Barley and Sage28.00
Grilled Mackerel, Pickled Red Cabbage and Horseradish26.00
Rabbit, Mash and Smoked Bacon26.00
Chicken and Leek Pie (to share)48.00
 
Salad7.00
Greens7.00
Chips7.00
Anchovy Toast7.00
 
Eccles Cake and Lancashire Cheese10.50
Strawberry, Lemon Curd and Pistachio Eton Mess10.10
Bread and Butter Pudding, Butterscotch Sauce10.50
Twice Baked Chocolate Cake11.50
Apple Crumble and Vanilla Ice Cream (to share)14.90
Yoghurt Ice Cream and Sour Cherry6.50
Apple Sorbet and Polish Vodka9.50
 
Madeleines Half Dozen (fifteen minutes)10.00
Madeleines One Dozen (fifteen minutes)18.00

Sunday 7th June 2026

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